Hungry for Words Food Writing Boot Camp in Washington, D.C. March 21-22

Print Friendly, PDF & Email

pollitics and prose logoI’ve partnered with acclaimed independent bookstore Politics & Prose and The Writer’s Center in D.C. to offer my weekend-long introduction to food writing camp on March 21-22, 2015.

Known as “Hungry for Words,” this workshop covers a lot of ground in two jam-packed days. We start with a brief look into the history of food writing and its most noted contributors, then shift into a myriad of fast-paced discussion on developing book proposals, writing food blogs, pitching stories to online and print publications and a number of writing exercises. Attendees will leave armed with a thick workbook crammed with writing exercises, examples of great writing, a real-life book proposal and query letters plus an extensive reading list. An online follow-up session for the group is included as part of the program.

Space is limited. Cost is $250 per person. To sign up, visit Politics & Prose registration page.

 

About katflinn

Kathleen Flinn is the author of "The Sharper Your Knife, the Less You Cry," "The Kitchen Counter Cooking School" and "Burnt Toast Makes You Sing Good." All are published by Viking/Penguin.

Comments

  1. I’m looking forward to this workshop and to meeting you. Flying from Denver just to get a inside scoop on food writing.

Leave a Reply