Drying Herbs

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Herb leaf sprigs drying on a stainless steel rack, thyme, bergamont, lovage, golden marjoram, parsley and rosemary, isolated over white background.

About katflinn

Kathleen Flinn is the author of “The Sharper Your Knife, the Less You Cry,” “The Kitchen Counter Cooking School” and “Burnt Toast Makes You Sing Good.” All are published by Viking/Penguin.

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