This content is password protected. To view it please enter your password below: Password: … [Read more...] about Protected: Recipe Testing Tips
Archives for December 2012
Firehouse Challenge: Stuffing
Next up came stuffing. In chats with supermarket shoppers, I found the main choice came down to Stove Top stuffing vs. homemade. Arguably, this has the most "active" time of any of the traditional side dishes. There's chopping and sauteing involved. I made this dish twice, once … [Read more...] about Firehouse Challenge: Stuffing
Shepherd’s Pie with Chard-Lentil Filling
Recipe by Kim O'Donnel My family has shifted to mostly vegetarian in the past couple of years. This has meant something new for us: meatless holiday dinners. The key to this recipe is a great technique: braising lentils in red wine. This step adds a certain "meatiness" to the … [Read more...] about Shepherd’s Pie with Chard-Lentil Filling